Kettlehead Brewing is a local craft brewery in the Lakes Region, NH. We offer a variety of craft beer and unique pub food. Come visit us to experience our exciting atmosphere, outdoor patio, and Brunch on the second Sunday of the month during the winter months. Enjoy your beer at the brewery or take some to-go in 4 packs or 32oz crowler cans. Cheers!
Only guests who have booked can leave a review.
Mike Merlin
3 months agoA rare 5 out of 5 from me. Super flavorful pub fare food. This is where the mountain bikers go to after a ride. Would definitely come back again. This one was saved in our "go back to" list. Great beer options too.
Michelle Corbin
4 months agoWow! What a treat! This place was recommended by a fellow craft beer/mtb lover. If you go to Highland Bike Park, you must visit this brewery! You won’t be disappointed! The food was phenomenal, the beer was really bloody good! Love this place. Great atmosphere. Cool decor. Nice selection of craft beer to choose from. Cool merch to purchase including awesome stickers. Indoor and outdoor seating available. Parking lot! The food and beer were reasonable. Friendly staff that take good care of you. When I head back up for another DH trip…..this place will always be a definite stop. If you’re a craft beer lover…..don’t miss this stop if you’re in the area. Cheers!
Keith V
10 months agoSaw it when driving by. Stopped to try the beer. Brewery is also a restaurant with seating area. Lots of ipas but some of everything. Beers were great. Full flavored but tended to be on the less bitter side to me. The appetizer I got was good too. I would definitely go again.
Rachel Hume
5 months agoBeen here so many times on my way home after hiking. Amazing beer and fantastic eats. Our go to is always the loaded pretzel bites with their beer cheese. Tried the buff chicken pizza for the first time and it blew me away.
Penny King
6 months agoI had the Seared Salmon Salad it was on the menu as follows: mixed greens, tri-color tomatoes, shaved red onions, carrots, radish & ranch topped. I #allergygirl choose food carefully and deliberately. The salad was served with cucumbers. The radishes were left off. The Salmon was burned on the bottom. After I cut off the burned skin it was delicious. When I told the waitress she was defensive instead of understanding. It was a taster meal once I took off the parts that would not work for me. The salad was taken off the bill which I appreciated.